Pizza Lasagna Roll Ups – The Cheese Knees

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These pizza lasagna roll ups are a fun fusion between two delicious dishes. They’re perfect for serving a large group or meal prepping ahead of time to feed the family!

Pizza lasagna roll ups in a casserole dish.

Pizza + Lasagna = A Delish Combo!

Welcome to this delicious dish that combines everything you love about lasagna with a fun pizza flavor twist. We’re thrilled to be sharing this recipe in partnership with our friends at Wood River Creamery.

We <3 using their cheeses in our recipes, including this amazing baked mac and cheese, this French onion dip and these perfect beer and cheese pairings.

why you’ll love ’em!

  • These lasagna roll ups are a fun twist on pizza + lasagna!
  • Pasta is a dish that the whole family loves.
  • You can feed a crowd or have enough for leftovers.
  • Lasagna roll ups are easy to prepare ahead of time! You can make it the night before or you can freeze it for another time.
Block of cheddar gruyere cheese.

We Love Wood River Creamery

Wood River Creamery cheeses are handcrafted in small batches by their master cheesemaker and staff in Wisconsin. That’s right, fellow cheese lovers! We’re pretty big fans of that, too. A bit more about Wood River Creamery:


Wood River Creamery cheeses are a great fusion of cheddar and gruyere. You get the bold flavor of a cheddar combined with the buttery flavor of gruyere, and it’s truly as good as it sounds. This also means that their cheeses are great for everything from slicing and snacking to melting for these pizza lasagna roll ups!


Wood River Creamery cheeses are great to cook with because of their flavor and terrific meltability. We’re talking ooey gooey melty goodness, people. Don’t believe us? Check out dat cheese pull you get with these lasagna roll ups 😀


Of course! Their cheddar + gruyere cheeses are perfect for slicing and enjoying with your favorite charcuterie accouterments. Have you checked out our favorite beer + cheese pairings?


They can be found in the specialty cheese case at your local grocery store or online. Check out their store locator.

Making lasagna roll up.

Wood River Creamery Flavor Options

Wood River Creamery has some delicious flavors! We used their oh so classic Original Cheddar Gruyere for these lasagna roll ups, but we’re already planning to make this recipe with their Herbs de Provence variety — can you say NOM?!

  • Original Cheddar Gruyere (what we used for these pizza lasagna roll ups! And our ultimate French onion dip.)
  • Applewood Smoked Sea Salt
  • Black Truffle
  • Chipotle Garlic
  • Mango Habanero
  • Roasted Red Pepper & Black Peppercorn
  • Smoked Cracked Peppercorn
  • Fenugreek
  • Herbs de Provence (what we used for our baked mac and cheese!)

Ingredients for Pizza Lasagna Roll Ups

These pizza lasagna roll ups pack simple yet flavorful ingredients and are elevated with a homemade pizza sauce.

Lasagna Ingredients

Homemade Pizza Sauce

  • Tomato sauce 
  • Tomato paste 
  • Italian seasoning 
  • Sugar
Pepperoni and cheese on top of lasagna roll ups.

How to Make Pizza Lasagna Roll Ups

Boil Lasagna noodles

Cook the noodles to al dente according to the package instructions in salted boiling water.  

Make Pizza sauce

Add all of the pizza sauce ingredients to a medium bowl and mix until combined. 

Make cheese mixture

Add 1 cup of gruyere, ½ cup of mozzarella, ricotta, Italian seasoning, and eggs to a bowl and stir to combine.

Assemble lasagna roll ups

Spray a 9×13-inch casserole dish with cooking spray and assemble in the following order:

  • Spread 1 cup of the pizza sauce along the bottom. 
  • Place 1 noodle flat and spread 3-4 tablespoons of the cheese mixture from end to end.
  • Lay pepperoni slices on top of the cheese from end to end.
  • Roll up the lasagna and lay seam side down into the pizza sauce, and continue until all of the noodles have been used. 
  • Spread the remaining sauce on top of the noodles and sprinkle the remaining mozzarella and cheddar gruyere on top of the sauce.

Bake Lasagna Roll Ups

Bake covered for 20 minutes. Uncover and bake for an additional 10 minutes. 

Serve & Enjoy!

Allow the pizza lasagna roll ups to sit for 5-10 minutes before serving. Enjoy!

Our Favorite

Casserole Dish

This le creuset casserole dish is our all time favorite casserole dish! The white color rocks, it has a cover, and it’s great for so many dishes.

Buy One

Top Tips for Pizza Lasagna Roll Ups

Do not cut any cooking time on the noodles. A typical lasagna sauce has more water in it allowing the noodles to absorb more and continue to cook during the baking process. This sauce is super thick and the noodles do not soak in very much moisture 😀

Want to add more pizza toppings? Add them to the top but not into the rolls. These roll ups are mega STUFFED! Add olives, onions, mushrooms, etc. to the top before baking.

Allow the lasagna roll ups to rest after cooking to help ensure the filling doesn’t ooze out when serving. 

Pizza lasagna roll up on a plate with a fork.


After the lasagna roll ups are baked, let cool completely before placing in an airtight container. Store it in the refrigerator for up to 5 days.

To reheat the lasagna roll ups, let them come to room temperature and then reheat them covered in the oven at 350ºF until the cheese melts and the middle of the lasagna roll ups are warm.

To Freeze Lasagna Roll Ups

Let the lasagna roll ups cool completely before covering the entire dish with plastic wrap and then aluminum foil. Place the lasagna roll ups in the freezer for up to 3 months.

To reheat the lasagna roll ups, let the dish come to room temperature and then reheat them covered in the oven at 350ºF until the cheese melts and the middle of the lasagna roll ups are warm.

Fork sticking in a pizza lasagna roll up.

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